“Genetically engineered rice with human genes is currently being grown on 3,200 acres in Junction City, Kansas — and possibly elsewhere — and most people have no idea about it.”
http://www.thelibertybeacon.com/2012/12/10/human-genes-engineered-into-experimental-gmo-rice-being-grown-in-kansas/
Human Genes Engineered
Into Experimental GMO
Rice Being Grown in Kansas
Written by: The Liberty Beacon™ Staff
Published December 10, 2012, filed under HEALTH
Unless the rice you buy is certified organic,
or comes specifically from a farm that tests its rice crops for
genetically modified (GM) traits, you could be eating rice
tainted with actual human genes. The only known GMO
with inbred human traits in cultivation today, a GM rice product
made by biotechnology company Ventria Bioscience is currently
being grown on 3,200 acres in Junction City, Kansas — and
possibly elsewhere — and most people have no idea about it.Since
about 2006,Ventria has been quietly cultivating rice that has
been genetically modified (GM) with genes from the
human liver for the purpose of taking the artificial
proteins produced by this “Frankenrice” and using them
in pharmaceuticals. With approval from the
U.S. Department of Agriculture (USDA),Ventria has taken
one of the most widely cultivated grain crops in the world today
, and essentially turned it into a catalyst for producing new drugs.Read More Here: http://worldtruth.tv/human-genes-engineered-into-experimental-gmo-rice-being-grown-in-kansas/ http://shimla.hubpages.com/hub/Drug-Companies-and-their-Evil-Ways»
HEALTH
» Spilling the Beans: Unintended GMO Health Risks
Spilling the Beans:
Unintended GMO Health Risks
Written by: The Liberty Beacon™ Staff
Published December 24, 2012, filed under HEALTH
Genetically modified foods: YES, you are already eating them. NO,
they are not safe to eat.Did you know… since 1996 Americans
have been eating genetically modified (GM) ingredients in
most processed foods.Did you know… GM plants, such as soybean,
corn, cottonseed, and canola have had foreign genes forced
into their DNA. And the inserted genes come from species,
such as bacteria and viruses, that have never been in
the human food supply.Did you know… genetically
modified organisms (GMOs) are not safe. They have been
linked to thousands of toxic and allergenic reactions,
thousands of sick, sterile, and dead livestock, and
damage to virtually every organ and system studied
in lab animals.Find out what the risks are and start protecting
yourself and your family today!Why isn’t the FDA protecting us?
In 1992, the Food and Drug Administration
claimed that they had no information showing that
GM foods were substantially different from conventionally
grown foods and therefore were safe to eat. But internal
memos made public by a lawsuit reveal that their position
was staged by political appointees under orders from
the White House to promote GMOs. FDA scientists,
on the other hand, warned that GMOs can create
unpredictable, hard-to-detect side effects,
including allergies, toxins, new diseases, and
nutritional problems. They urged long term
safety studies, but were ignored.[1] The FDA does
not require any safety evaluations for GMOs. Instead,
biotech companies, who have been found guilty of
hiding toxic effects of their chemical products, are now
in charge of determining whether their GM foods are safe.
(The FDA official in charge of creating this policy was
Michael Taylor, Monsanto’s former attorney and later their vice president.)
Read more here:
http://www.organicconsumers.org/articles/article_11361.cfm
WHAT ARE YOU EATING????????????????????
sondasmcschatter 
Excellent post. I do believe there is an agenda behind this. To make us sick, to destroy our immune system, to make us weak and even to kill us. It’s all about economics and those who profit from what happens to us.
I agree!!!!